Ingredients you need: ▢ 1 cup unsalted butter, room temp ▢ 1 cup granulated sugar ▢ 1 teaspoon baking powder ▢ 1 teaspoon baking soda ▢ 1/2 teaspoon salt ▢ 1 teaspoon ground cinnamon ▢ 1 teaspoon pumpkin pie spice ▢ 1 large egg room temp ▢ 1 teaspoon vanilla extract ▢ 1 cup canned pumpkin puree blotted dry with paper towels ▢ 2 cups all-purpose flour ▢ 1/2 cup unsalted butter, room temp ▢ 8 ounces cream cheese, room temp ▢ 3 cups powdered sugar ▢ 1 teaspoon vanilla extract Comment ‘recipe’ and I

Fish Molly 🐠 INGREDIENTS: * Seer fish slice -3 slice (300 -350gms) * Coconut 🥥 oil-10-15 ml * Ginger julienne- thumb spice * Garlic 🧄 julienne -3-4 cloves * Curry leaves 🍃 -1 sprig * Green chilli -2 nos * Sliced onions 🧅 -one medium size * Sliced tomatoes 🍅 - 1 small * Coconut 🥥 milk- 200 ml * Salt 🧂 * Saunf powder -1 tsp METHOD * Marinate the fish with salt and turmeric powder then In a pan heat coconut oil and sear the fish on both sides and set them aside * Heat coconut oil in a clay

Shake up this bright pink Starbucks dragon drink recipe at home with a few simple ingredients. The dragon fruit flavors shaken with creamy coconut milk make this violet drink as much fun to look at as it is to sip on. 🩷 | What Molly Made